The best sacha inchi oil supplier from Peru. Are you looking a safe source of this oil?. At AMAZON ANDES we are producers, suppliers and exporters of organic products derived from Sacha Inchi. We offer wholesale prices for importers and distributors. We are suppliers of the best raw material from the Andean-Amazonian area in Peru.
Sacha Inchi, scientifically known as Plukenetia volubilis, is a remarkable plant that has garnered significant attention in recent years due to its impressive nutritional and health benefits. Native to the Amazon rainforest in Peru, sacha inchi has been cultivated and cherished by indigenous communities for centuries, and its popularity has now spread far beyond its place of origin.
At the heart of the sacha inchi plant are its seeds, which are a nutritional powerhouse. These seeds are rich in essential fatty acids, particularly omega-3, -6, and -9, which are known for their positive impact on heart health, brain function, and overall well-being. In fact, sacha inchi seeds are considered one of the best plant-based sources of omega-3 fatty acids, making them a valuable addition to vegetarian and vegan diets.
Another notable aspect of sacha inchi seeds is their impressive protein content. These seeds contain all nine essential amino acids, making them a complete protein source. This quality is particularly valuable for individuals seeking to meet their protein needs without relying on animal products. The combination of healthy fats and protein in sacha inchi seeds makes them a fantastic option for those aiming to maintain or enhance their muscle mass, support their immune system, and promote healthy skin, hair, and nails.
Beyond its nutritional profile, sacha inchi has also been linked to potential health benefits. The omega fatty acids found in sacha inchi seeds are known for their anti-inflammatory properties, which can contribute to reducing the risk of chronic diseases and supporting joint health. Additionally, these seeds are rich in antioxidants, which help combat oxidative stress and may contribute to overall longevity and vitality.
The sustainable and eco-friendly nature of sacha inchi cultivation is another aspect that has garnered attention. The plant thrives in the Amazon rainforest, and its cultivation can provide economic opportunities for local communities while promoting the preservation of the region’s biodiversity.
Sacha inchi stands as a potent testament to the nutritional treasures hidden within the Amazon rainforest. Its seeds, brimming with essential fatty acids, protein, and antioxidants, offer a range of health benefits that cater to a diverse array of dietary preferences and wellness goals. As global interest in superfoods and plant-based nutrition continues to rise, sacha inchi has emerged as a shining star, bringing with it not only nourishment but also the potential for positive social and environmental impacts.
The seed of the Inca inchi or sacha inchi (Plukenetia volubilis) is native from the Peruvian Amazon. Now this seed is planted in different Asian countries (biopiracy), but the main characteristics such as the high content of omegas 3, 6 and 9 and tocopherols are only guaranteed by the land and weather in crops from Lamas-Tarapoto, in the Peruvian jungle.
We have an active certificate by Control Union Peru for USDA-NOP, EUROPE, CANADA and JAPAN. We have FDA certified facilities and also offer the EOM service or private label in the following products:
Our facilities have HACCP and GMP quality certifications by NSF. Batch certificates of analysis and samples are available.
We are the best alternative from origin. The best amazonian Sacha Inchi oil supplier.
USE OF SACHA INCHI
Children: 5g. Or a teaspoon a day to accompany your drinks or desserts
The recommended adult dose is two tablespoons of oil per day of sacha inchi, and a spoonful, for children.
In case of consuming the seeds, they should not exceed seven to eight daily nuggets. You can include it as salad oil, mashed, or pure or as a lunchbox snack for children. There is no interaction with other foods, so you can eat it with no problem at breakfast, in juices, spread on bread, use in fruit salads, at lunch or dinner, there has not been any reported cases of allergy to this seed.
Its high concentration of oil, flaxseed oil exceeds and is a rich source of vitamins A and E, both with antioxidant capacity. Thereby improving the appearance of the skin and prevent premature aging.
In pregnancy: Eating nuggets or oil during pregnancy helps reduce the risk of hypertension and is essential in the development of neurons in the fetal brain.
SIDE EFFECTS AND CONTRAINDICATIONS OF SACHA INCHI
In the literature have found no reports about contraindications to the use of sacha inchi oil, and or possible drug interactions.
However clinical studies at different doses and at different treatment times are needed to confirm their safety, but their safe use is established by the traditional use for hundreds of years by the Peruvian people.
Our brand has the following specifications.