Description

 Graviola capsules (100 x 400 mg) – Amazon Andes

Graviola is a green fruit that provides an excellent amount of fiber, slowing the absorption of food, promoting control of blood sugar levels and helping prevent insulin and diabetes resistance. Its scientific name is Annona muricata L. Here we will tell you everything about graviola capsules.

What is graviola?

Graviola capsules have an effective activity due to their high content of acetogenin, a substance that helps treat malignant cells but does not damage healthy tissue. Graviola, also known as soursop (Annona muricata), grows between 0 – 1000 meters above sea level. It has been cultivated since pre-Hispanic times. 

Our product is harvested in organic graviola plantations in Pucallpa, in the Peruvian Amazon jungle. Graviola capsules are 100% pure, since they do not contain preservatives or additives.  

Benefits of graviola capsules

1. It relieves inflammatory conditions

Graviola has anti-inflammatory properties that help relieve some pains, promoting the decrease of proinflammatory cytokines, which are produced in the body in case of any inflammation, being very useful to improve the symptoms of some inflammatory condtions.

2. It helps control glucose levels

This fruit is rich in fibers that help control blood glucose levels, in addition to having large amounts of antioxidants that protect pancreatic beta cells for the proper functioning of insulin, thus being a beneficial food to prevent and control diabetes.

3. It promotes eye health

Being rich in lutein and antioxidant compounds important for eye health, graviola helps reduce the risk of developing conditions, such as cataracts and macular degeneration, which is associated with age and causes eye damage.

4. It reduces anxiety and stress

The alkaloid compounds of graviola contain properties with relaxing activity that influence the central nervous system, interacting with neurotransmitters, such as serotonin that helps improve anxiety and stress levels.

5. It protects the stomach

Graviola has a protective gastric effect thanks to its antioxidant components that reduce oxidative stomach damage and promote the reduction of gastric acidity, keeping the mucosa healthy. It is also a very beneficial food to prevent and help control problems, such as ulcers and gastritis.

* Origin: Pucallpa, Peru

* Scientific name: Annona muricata L.

* Composition: 100% organic graviola powder and vegetable capsules

* How many graviola capsules should I take per day?

 It is recommended to consume 2 capsules during the meal, 6 per day

* Certifications:

Organic USDA-NOP and EU

HALAL

DIGESA Peruvian Ministry of Health N7402420N/NAAAAD

* Warning: This product has no contraindications, nor have we found reports of possible interactions with the use of medications. The information indicated on this page does not constitute in any way an ordinance or a medical prescription, likewise, the use of these natural products does not exempt from a medical consultation.

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