Muña or andean peppermint Essential Oil
Muña essential oil is extracted by steam dragging from a small-leaved, multi-branched shrub that grows in the Peruvian Andes, muña is highly prized for its medicinal and aromatic values. The muña (Spanish) is also known as Andean mint.
Muña or andean peppermint was the mint of the Incas. It has been used to stimulate the prevention of various types of respiratory problems that decongest the respiratory system. Peruvian natives have also used it to treat fractures and dislocations.
Benefits of the muña:
Studies carried out on andean peppermint oil show its positive effect against helicobacter pylori.
Composition: 100% pure muña or andean peppermint essential oil.
Scientific name: Minthostachys mollis
Origin: Cuzco, Peru
Usage: Improve digestion: 1 drop after meals. Respiratory problems: 1-2 drops in massages. Sinusitis: Massage the sides of the nose, cheekbones, and around the ears.
Helicobacter Pylori: Take 3 to 5 drops in half a glass of warm water on an empty stomach for 20 to 25 days.
Serfor, export permission.
Contraindications: Not recommended during pregnancy and lactation.
Warning: This product has no contraindications, nor have we found reports of possible interactions with the use of medications. The information indicated on this page does not constitute in any way an ordinance or a medical prescription, likewise, the use of these natural products does not exempt from a medical consultation.