Organic Camu camu capsules
Camu camu capsules contain more vitamin C than any other fruit on the planet: between 1,800 and 2,780 mg. per 100 gr. camu camu pulp Compared to oranges, camu camu offers 30 times more vitamin C, 3 times more niacin, two times more riboflavin and fifty percent more phosphorus. Red here more about camu camu berry.
What is camu camu and what is it for?
As a natural source of vitamin C, camu camu enhances collagen formation in the body. Collagen is essential for the body because it maintains many structures and improves the formation of bones, skin, teeth, blood vessels, and gums. In addition, Camu Camu in capsules stimulates the body’s natural defenses and intervenes in the absorption of iron that comes from other foods. Read more about camu camu
Our product is harvested in organic camu camu plantations in Yarinacocha, in Pucallpa, in the Peruvian Amazon jungle. Camu camu 100% pure, does not contain preservatives or additives.
- Super natural antioxidant.
- Strengthens the immune system.
- Anti-aging, favors the absorption of collagen.
- High content of vitamin C.
Use:It is recommended to consume 2 to 3 capsules per day, before or during a meal.
- DIGESA Sanitary registry RS N7408215N/NKAAAD
- Organic Peru, USDA NOP, JAS and EU (Control Union)
- HACCP and GMP
Composition: 100% Organic camu camu powder in vegan capsules
Scientific name: Myrciaria Dubia
Part used: whole fruit Camu camu Berry
Origin: Pucallpa, Peru
Warning: This product has no contraindications, nor have we found reports of possible interactions with the use of medications. The information indicated on this page does not constitute in any way an ordinance or a medical prescription, likewise, the use of these natural products does not exempt from a medical consultation.